Milk Oolong

 

82,00

Tie Guan Yin, the most popular oolong tea, is withered with the vapour of soy milk and then dried. It becomes a sweet tasted tea. This tea is a clear example for the traditional mixture and amortizing habitude of Chinese tea masters. It is one of the favorites of oolong lovers.

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Description

Ingredients: Oolong tea

Ideal conditions for preparation: Add 1 spoon (2 gr.) tea leaves in to 250 ml 85-90°C hot water. Wait 3-5 minutes according to your personal preference. (Can be brewed several times)

Contents: 50 gr.

Additional information

KAFEİN

With Caffeine

ÜLKE

Chinese

KARIŞIM

Mixture

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