This blend of black tea with apple and cinnamon is a great option for those who like full taste. This soft-drinking and memorable tea is one of the most beautiful black tea blends.
Ingredient: Black tea, lemon, mango, blackberry, licorice root, natural flavor. Ideal preparation conditions: It is recommended to infuse 1 teaspoon (3 gr.) in approximately 250 ml of water at 90°C for 5 minutes.
It is a blend of Longjing (Good Dragon) green tea, produced in the Zhejiang region of China for more than 1000 years, with green Rooibos and tropical fruit particles. It is a great option for those looking for a different green tea experience with its soft and sweet taste.
The blue color of the butterfly pea flower turns purple with the acidity of the pineapple and raspberry. Thanks to this, it gets a fantastic color. Enjoy the sweet-sour and creamy taste.
A blend of the unfermented (green) Rooibos plant from Cape Town, South Africa, with chunks of tropical fruit. It is a tea that complements its wonderful smell with its slightly sweet and full-bodied drink. Does not contain caffeine.
Net: 35g Ingredients: Pu’erh tea, wild orange peel. Ideal preparation conditions:It is recommended to infuse 1 teaspoon (2 gr.) in approximately 250 ml of water at 90°C for 3 minutes. (The same tea can be brewed twice)